New
Flours
Acha Fonio
West Africa's ancient small grain — quick to cook, light and naturally gluten-free.
100g500g1kg
Flours
Garri (White)
Cassava
Made from cassava, which is rich in fibre, copper and magnesium. Garri is a fermented, cooked and dehydrated cassava meal, widely eaten across West Africa. It is a stable, ready-to-use foodstuff that is well suited to modern kitchens: eaten as a main meal with vegetable sauces and meat, or soaked in cold water or milk as a snack with roasted peanuts or coconut.
Packaged for African Farm & Gardens (AFG). Distributed & marketed by BNO Foods Trading, Dubai, United Arab Emirates.
| Pack sizes | 1kg |
|---|---|
| Category | Flours |
| Origin | Nigeria |
| Storage | Store in a cool, dry place. |
| Ingredients | Dried cassava roots flour (garri). |
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